Bembibre
Bembibre
El Bierzo | 100% Mencía | 2020
Hand harvested from a rigorous selection of old vines in Upper Bierzo. Spontaneously fermented with native yeasts and aged 15 months in French oak, followed by a minimum of 24 months in bottle.
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El Bierzo | 100% Mencía | 2020
Hand harvested from a rigorous selection of old vines in Upper Bierzo. Spontaneously fermented with native yeasts and aged 15 months in French oak, followed by a minimum of 24 months in bottle.
The essence of El Bierzo Alto
96
PointsVivir el Vino Guide (2026)
95
PointsProensa Guide (2026)
92
PointsPeñín Guide (2026)
Acknowledgments
Best Mencía in Spain Vivino (2017)
93 points Wine Enthusiast Magazine (2017)
Tasting
Deep ruby-coloured wine. Complex and deep nose with ripe black fruit, balsamic notes, fine spices, graphite and a subtle toasted nuance from the finest noble woods. Broad, silky and balanced palate, polished tannins, enveloping texture and a long, fresh finish.
Pura artesanía de El Bierzo dentro de una botella, un vino que no puede faltar cuando se desea conocer el verdadero sabor de la mencía vieja
Drinking
Perfect with traditional stews, game dishes, roasted lamb and aged cheeses. Serve at 15–16°C. Decanting is recommended.
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